SET MENU SAMPLE 3

Starting With

Multigrain bread roll with hummus or butter
Roast Pumpkin and Beetroot Salad, Crumbled Feta and Balsamic Dressing (GF)
Mixed Garden salad with house dressing (V)
Raw Energy Salad with Beetroot, Carrots, Mint, Raisins, Nuts & Seeds with Balsamic Dressing (Vegan) (GF)

Main

Slow cooked lamb shank in red wine jus with kumara mash, peas (GF)
Tawa Sabzi (Sautéed seasonal vegetable with Indian spice (V)
Herb Crusted & Herb Sides of Salmon With popped Capers and Citrus Drizzle
Baby Gourmet Potatoes with Fresh Rosemary Butter and Sea Salt (GF/ v)

Sweets

Coconut panna cotta with berries compote (vegan) or seasonal fruit platter

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ABOUT US

Delicacy Café have been started in 1998 as a small café, Soon after that we was receiving demand for take-out home cooked meals, take-out condiments and baking, and asked us to cater for both corporate and private functions.  And that is how Juz Catering came to be.

CONTACT US

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