SET MENU SAMPLE 2
Price Per Person $50 Inc GST
(Minimum 15 people)
Starting With
Selection Of Artisan Breads & Rolls, herbs butter on Boards in Centre of Table
Pasta salad with spring onion, tomato, olives, spinach with basil pesto dressing
Beetroot, Rocket, Pear & Candied Walnut Salad with Lemon Dressing (GF)
Main
Chermoula Chicken Thighs with Persian Cranberry Dressing (GF)
Baked salmon with herbs crumble, horseradish sauce
Finishing with sweet
Choice
Fruit platter with selection of mini slices Chef’s choice Or
Chocolate Lava Cake or seasonal fruit platter